Here’s how to make overnight oats so you can save time in the morning and still have a healthy and filling breakfast. This version stars the flavors of peanut butter and jelly, but you can easily swap those ingredients for your own favorite mix-ins.
Published on August 18, 2016 by Food and Wine
Category Food & Drink
Tag breakfast cooking food & wine food & wine feed healthy mad genius tips oatmeal oats
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